G & Sea with Makar
Seafood meets botanicals as we bring a night of G & Sea to Gamba this summer.
Partnering with the award-winning Glasgow Makar, we will take you on a gastronomy gin tour that will tingle your taste buds and awaken your palette with bursts of this season's freshest flavours.
David Thomson from Makar will be on hand to host and share why Makar is taking the Scottish craft gin market by storm.
Prepare for an unforgettable evening of award-winning cooking by Chef Marshall – the reigning UK Seafood Restaurant of The Year champion and gin sipping from the first gin distillery in Glasgow.
When: Wednesday 31st August
Details: Four courses
Don't miss out. To book your place call Lukas on 0141 572 0899
Menu will be revealed very soon