Luncheon Menu

Available Monday to Friday, 12noon – 2.30pm

Gamba Lunch Menu

2 courses £17.95 3 courses £20.95

Starters

Gamba fish soup, stem ginger, Portland crabmeat, coriander
White onion, leek and smoked haddock soup
Prawn and pear cocktail, chilli jam, lime
Serrano ham, rocket, radish, shaved parmesan, aged balsamic

Mains

Baked sole Thermidor, rooster chips
Roast hake, red pepper, garlic oil, sweet soy, fragrant rice
Warm salad of black banded bream, Caesar salad, shrimps, capers
Tuscan sausages, goats cheese mash, port and white beans

Sides

Rooster chips £3.00
Creamed Kale & peas £3.50
Tomato & red onion salad £3.50

Desserts

Brie de Meaux, Mull cheddar, apricot chutney
Passion fruit and raspberry sorbets
White chocolate creme brulee
Banana, coconut and maple syrup cheesecake