Gamba is still Glasgow’s best seafood restaurant after two decades.
Our guests come from all over Scotland and the world to sample seafood creative excellence in our cosy basement space.
Sustainability and sourcing ingredients locally are part of our recipe for success - as is our famous fish soup.
Join us for the best of Scotland’s larder.
If your preferred booking time isn’t available, please call the restaurant directly on 0141 572 0899 and we’ll do our best to accommodate you.
We apologise if you’re experiencing difficulty booking via ResDiary. Please call us or email info@gamba.co.uk.
Thank you.
We kindly ask that you let us know in advance if you are using gift vouchers.
Opening hours
Wednesday 12–2pm, 5–9pm
Thursday 12–2pm, 5–9pm
Friday 12–2pm, 5–9pm
Saturday 12-9pm
Festive opening hours
Christmas Eve 12pm - 2pm and 5pm - 9pm
Christmas Day - Closed
Boxing Day - Closed
27th Dec 12pm - 2pm and 5pm - 9pm
28th Dec 5pm - 9pm
29th Dec 12pm -2pm and 5pm - 9pm
30th Dec 12pm -2pm and 5pm - 9pm
New Year’s Eve 4pm - 8pm
We will then close from January 1st 2026, reopening on January 7th 2026.
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