Blog — Gamba

Gamba: Best restaurant for lunch

Gamba: Best restaurant for lunch

Derek MarshallMay 19, 2023

A chat with Stuart Wilson, the force behind one of Gamba’s fresh fish and seafood suppliers, Wilson’s Catch of the Day

A chat with Stuart Wilson, the force behind one of Gamba’s fresh fish and seafood suppliers, Wilson’s Catch of the Day

Derek MarshallApril 27, 2023

BEST REVIEWED RESTAURANTS: A ROUND-UP OF GAMBA CUSTOMER REVIEWS

BEST REVIEWED RESTAURANTS: A ROUND-UP OF GAMBA CUSTOMER REVIEWS

Derek MarshallMarch 18, 2023

The art of front of house: meet Gamba Supervisor Julia Skelly

The art of front of house: meet Gamba Supervisor Julia Skelly

Derek MarshallMarch 1, 2023

What does it mean to be a MICHELIN-recommended restaurant?

What does it mean to be a MICHELIN-recommended restaurant?

Derek MarshallJanuary 19, 2023

In conversation with Gamba Commis Chef Mitchell McIntosh

In conversation with Gamba Commis Chef Mitchell McIntosh

Derek MarshallDecember 11, 2022

Meet a Gamba unsung hero: Back of House Manager William Atherall

Meet a Gamba unsung hero: Back of House Manager William Atherall

Derek MarshallNovember 5, 2022

Maître d' Gregor Munn: the public face of Gamba since day one

Maître d' Gregor Munn: the public face of Gamba since day one

Derek MarshallOctober 13, 2022

Restaurants are feeling the pinch but passion always wins for Gamba’s owner

Restaurants are feeling the pinch but passion always wins for Gamba’s owner

Derek MarshallSeptember 9, 2022

GAMBA: SCOTLAND'S BEST SEAFOOD RESTAURANT CELEBRATING 25 YEARS IN 2023

GAMBA: SCOTLAND'S BEST SEAFOOD RESTAURANT CELEBRATING 25 YEARS IN 2023

Derek MarshallSeptember 1, 2022