Thursday, 8th February

What better way to start our 20th anniversary celebrations than with an evening enjoying some of the world's finest champagne and seafood.

Seating - 19:00 for 19:30 // Price - £80pp.

For reservations call 0141 572 0899


- 1 -


Delamotte Brut NV, Le Mesnil, Champagne

- 2 -

Portland White Crabmeat

horseradish, apple, crayfish mousse

Delamotte Blanc de Blancs NV, Le Mesnil, Champagne

- 3 -

Isle of Gigha Halibut

langoustine cream, poached langoustine, artichoke, leek fondant potato

Delamotte Blanc de Blancs 2007, Le Mesnil, Champagne

Secret Glass

As an extra special treat, we’ll be tasting one of the rarest and most exclusive Champagnes. First made in 1905 it is only made in the best vintages, roughly three times a decade!

Selected by expert sommelier, Mathieu Pouchan

- 4 -

Valrhona Chocolate Tart

milk sorbet, vanilla caramel

Delamotte Rosé Brut NV, Le Mesnil, Champagne

- 5 -

Coffee & Macaroons

Please note that a discretionary 10% service charge is added to tables of 6 or more.