Pol Roger Champagne Dinner

On the 25th May, we will be showcasing one of the world’s most exceptional champagne houses at Gamba. Join us for an exclusive evening of seafood and bubbles, combining 2 AA Rosette dining with the much revered, Champagne Pol Roger.

The perfect occasion for lovers of bubbles, who seek to learn about the artistry behind each of the carefully selected vintages whilst indulging in a fabulous meal.

You’ll enjoy four courses devised by Chef Patron, Derek Marshall, each paired perfectly with a glass of Champagne Pol Roger.

A host from Pol Roger will guide guests through this celebration of champagne, offering an education and detailing how the carefully selected vintages complement each dish.

With very limited availability, this is set to be one of the most exclusive dining experiences of the year. So don’t delay, book your table for this unmissable foodie occasion, wrapped into one luxurious but relaxed evening in our multi-award winning restaurant.

Four courses: £70pp (including 4 glasses of Pol Roger champagne)

Seating: 19:00 for 19:30

For reservations, please call Gamba on 0141 572 0899.

Derek Marshall